etc. is a deeply personal restaurant from chef and owner Lamar Moore that invites guests to experience food as storytelling. Rooted in his Southern upbringing and inspired by training in some of Chicago’s greatest kitchens, Chef Lamar blends history and tradition with innovation in a way that feels both familiar and entirely new. At etc. he presents modern American cuisine with global influences and a deep appreciation for the bold, soulful flavors of the South.
REFINED, YET RELaXED
Together, our talented team has created an ambiance, menu, beverage program, and flow of service that is simultaneously down-home and adventurous, and as intriguing and challenging as it is familiar. At etc. we welcome all to our table for a world-class level of experience, taste, and cocktails in Chicago’s Loop, served family-style and without pretension.
soulful, modern, and intentional
At etc., Chef Lamar presents food that reflects both refined craftsmanship and heartfelt hospitality. He works closely with a trusted network of farmers, foragers, and artisans to source sustainable ingredients that tell the story of the region. But beyond the ingredients and technique, there’s a deeper philosophy at play—one shaped by a personal history of warmth, generosity, and storytelling through food.
House-made, Well-crafted, chef-Led
Our ever-changing cocktail list is thoughtfully composed with house-made infusions, rare spirits, and layered flavors that evolve with the seasons. Our wine list champions small producers and natural practices, featuring unexpected varietals that complement, not compete with, the food. Inspired by Chef Lamar’s eclectic approach to Southern American and global cuisine, every sip reflects that same creativity, selectivity, and soul.